Commercial Kitchen Extractor Fan Cleaning Regulations

The regulations for extractor fans can vary from country to country but there are some regulations regarding kitchen extractor fans that typically remain the same.

Commercial kitchen extractor fan cleaning regulations. Compliant with all current building regulations commercial extractor fans are designed to cope with the rigour and use of commercial applications. Nationwide extractor hood cleaning besa compliant. Kitchen extractor system cleaning cleaning out the air extraction system for your commercial kitchen is one of the most important maintenance tasks in a commercial kitchen. The team is owner supervised and strives to do the best job it can with the least effect on the restaurant.

The air needs to be brought back in via a mechanical fan which should be connected to the gas interlock system. Rentokil specialist hygiene is a besa member is a part of the ventilation hygiene elite scheme and provides tr19 compliant ventilation cleaning services for your commercial kitchen. Cooking processes can produce vapours as well as heat that need to be managed. Made from robust materials to withstand heavy constant use they have a high extraction rate in order to cope with larger volumes of air helping to remove moist and unwanted odours from the.

The food hygiene england regulations 2006 state that food premises must be kept clean and maintained in good repair and condition. Our kitchen extract cleaning service removes grease and carbon deposits from your extractor fan kitchen canopy and ducting in line with besa s tr19 guidelines. Extraction and canopy cleaning specialists western cape. An effective extraction system should provide ventilation to remove these fumes and safely re direct them elsewhere.

Our teams are experienced and meticulous and we are available nationwide. An extractor fan not only extracts air odours moisture and other elements including grease from the kitchen while cooking it also replaces air in the kitchen. Certified professional fan hood and duct cleaning is a necessity for any commercial cooking and food preparation business. Due to the fact that the areas involved are not easily visible or accessible to kitchen staff kitchen extraction system cleaning is easily overlooked.

The size of the fan depends on the amount of air being removed. Safety is paramount and so is the reputation of the company. Comduc specialises in the cleaning and sanitising of commercial kitchen extractor systems to comply with health fire and insurance requirements. Commercial kitchens meaning those used for food business purposes are subject to extraction regulations.

Ductworth extraction services specializes in commercial kitchen extraction cleaning and degreasing in the western cape. The food safety act states food for human consumption should be fit to eat and not injurious to health.